Feasibility Study of an Arctic Food Producing Facility.
DEFENCE AND CIVIL INST OF ENVIRONMENTAL MEDICINE DOWNSVIEW (ONTARIO)
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This report demonstrates the feasibility of constructing an air-transportable hydroponic growth module for the year round production of lettuce, tomatoes, and cucumbers for up to 100 people located in remote northern communities. Preliminary comparative costs and technical considerations are presented for several different sized modules. Author
- Food, Food Service and Nutrition