Experimental Analysis of a Two-Dimensional Captured Air Bubble.
Final rept. 1 Oct 72-30 Sep 74,
MICHIGAN UNIV ANN ARBOR DEPT OF NAVAL ARCHITECTURE AND MARINE ENGINEERING
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A prediction of the added mass and damping of a heaving, two-dimensional, captured air bubble, published by Ogilvie in 1969, is verified, within limits, by the experiment discussed in this paper. Only the depth of the lip, relative to the width of the bubble, appears to exert a strong influence on the results.
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