Accession Number:

AD0770718

Title:

Instant, Precooked Food Concentrates,

Descriptive Note:

Corporate Author:

ARMY FOREIGN SCIENCE AND TECHNOLOGY CENTER CHARLOTTESVILLE VA

Report Date:

1973-10-18

Pagination or Media Count:

7.0

Abstract:

A discussion of research on precooked, instant, puree concentrates is presented. Techniques were applied to make the process less expensive. Tables of cost, food value, and processing methods are included.

Subject Categories:

  • Food, Food Service and Nutrition

Distribution Statement:

APPROVED FOR PUBLIC RELEASE