The Antioxidant Activity of the Ethers of Aminophenols and Their Mixtures with Spatically Hindered Phenols in the Reaction of the Oxidation of Hydrocarbons,
FOREIGN TECHNOLOGY DIV WRIGHT-PATTERSON AFB OHIO
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It is known that the aromatic amines and hydroxylamines are effective inhibitors of the oxidation process of organic compounds, and they are used widely in practice. The report describes a quantitative study of the antioxidant activity of a new class of amines - the vinyl ethers of hydroxylamines and their mixtures with spatically hindered phenols. Three groups of the compounds are investigated.
- Organic Chemistry