The Technology of Drying White Roots in Cubes (Tekhnologiya Sushki Belykh Korenev v Vide Kubikov)
ARMY FOREIGN SCIENCE AND TECHNOLOGY CENTER CHARLOTTESVILLE VA
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The technology of drying white roots such as parsley, celery, and parsnips cut into cubes was first worked out in an institute laboratory, and then at the Detchinskii Experimental Factory of Vegetable Concentrates. The drying procedure is described.
- Food, Food Service and Nutrition