Accession Number:

AD0743522

Title:

A Computerized Management Information and Control System for Shipboard Food Service. Appendix II: User's Manual.

Descriptive Note:

Technical rept.,

Corporate Author:

MASSACHUSETTS UNIV AMHERST

Report Date:

1972-03-01

Pagination or Media Count:

49.0

Abstract:

The Users Manual contains food service oriented descriptions for the identification of data sources and for the application of the computer programs comprising the system documented in Appendix I of Technical Report 1. Author

Subject Categories:

  • Food, Food Service and Nutrition

Distribution Statement:

APPROVED FOR PUBLIC RELEASE