Accession Number:

AD0741928

Title:

Field Heating and Cooking Equipment

Descriptive Note:

Final rept.

Corporate Author:

ARMY TEST AND EVALUATION COMMAND ABERDEEN PROVING GROUND MD

Personal Author(s):

Report Date:

1972-05-01

Pagination or Media Count:

9.0

Abstract:

The report describes test procedures for evaluating the operational and performance characteristics of field heating and cooking equipment. Equipment covered includes solid fuel tablets, one and two burner gasoline stoves, five man cooking kit, small detachment field cooking outfit, immersion heater, and liquid fuel fired field range and accessory outfit. Excluded are space heaters and field mess equipment. This document provides for simulated environmental testing but does not include service testing or environmental testing at climatic test sites.

Subject Categories:

  • Test Facilities, Equipment and Methods

Distribution Statement:

APPROVED FOR PUBLIC RELEASE