Accession Number:

AD0626797

Title:

MEAT STORAGE AT -2 TO -5C. CARBONATED SOUR-MILK DRINKS.

Descriptive Note:

Corporate Author:

ARMY FOREIGN SCIENCE AND TECHNOLOGY CENTER WASHINGTON D C

Personal Author(s):

Report Date:

1965-12-01

Pagination or Media Count:

8.0

Abstract:

Descriptors:

• (*MEAT
• STORAGE)
• (*BEVERAGES
• PREPARATION)
• TEMPERATURE
• FROZEN FOODS
• ACCEPTABILITY
• PROCESSING
• TRANSPORTATION
• MILK
• USSR

Subject Categories:

• Food, Food Service and Nutrition

Distribution Statement:

APPROVED FOR PUBLIC RELEASE