Accession Number : AD0031646


Title :   THE INFLUENCE OF DIETARY FAT ON THE GLYCERIDE STRUCTURE OF ANIMAL FAT


Corporate Author : TEXAS A AND M UNIV COLLEGE STATION


Personal Author(s) : REISER, RAYMOND ; DIECKERT, JULIUS W


Full Text : https://apps.dtic.mil/dtic/tr/fulltext/u2/031646.pdf


Report Date : 30 Sep 1954


Pagination or Media Count : 16


Descriptors :   *FATS , DIET , BIOCHEMISTRY , MOLECULAR STRUCTURE


Subject Categories : Biochemistry


Distribution Statement : APPROVED FOR PUBLIC RELEASE